Château Mercian Finesse and Elegance of Japanese Wine.

Brand Concept

Finesse and Elegance of Japan for world’s wine connoisseurs

In these twenty years, we have been trying to embody the Japanese spirit, "Finesse and Elegance," in Château Mercian, and now believe it represents all the elements of the delicate terroir in Japan, including grapes, soils, and climate.

It was essential for us to find out the best environment condition, and the best area was chosen for each variety.

History

Our winemaking history dates back to 1877 when "Dai-Nihon Yamanashi Budoushu-Gaisha," the forerunner of Mercian Corporation, was established, and this marked an epoch in the Japanese viticulture.

In 1970, "Château Mercian" brand was born.
"Château Mercian," as a genuine successor of the Japanese viticulture history, brought a new era of the Japanese fine wine making.

1877

Founding of "Dai-Nihon Yamanashi Budoushu-Gaisha" the forerunner of Mercian Corporation.

1970

"Château Mercian" was released.

1976

The cultivation of Merlot was started in Kikyogahara region.

1984

The cultivation of Cabernet Sauvignon was started at Jyonohira Vineyard(vineyards with the pruning system of vertical shoot positioning).

1989

"Shinshu Kikyogahara Merlot 1985" was awarded the Grand Gold Medal at the International Competition of Wine in Ljubljana 1989.

1990

The cultivation of Chardonnay was started in Hokushin region.

2003

The cultivation was started at Mariko Vineyard.

2005

Koshu wine, "Château Mercian Koshu Kiiroka," was released.

2010

Mercian Katsunuma Winery was rebuild and became "Château Mercian" which has state of the art facility, including the small scale production lines as well as the storage area automatically controlled in best condition for aging.

Vineyards & Wines

Château Mercian derived from our terroir

As is often said about "terroir," we observed and studied the environment of each area to find out the best varieties in the vineyards. For example, the best region for Riesling is Akita prefecture considering its cooler weather, and Muscat Bailey A is the best in Yamanashi considering its climate as well as the excellent grape growers in the area. In addition to this, we regard it is essential to maximize the potential of the grapes which represents the delicate tastes and flavors of Château Mercian.

The growers and the members of Château Mercian and Research Institute are investigating together to obtain the best grapes to be used for our wines, and this collaboration will be continued for an indefinite period.

Wine list

Coming soon.

Jyonohira Vineyard Cabernet Sauvignon
Merlot

Hosaka,Tamamoro,Katsunuma region Koshu
Muscat Bailey A

Hokushin region Chardonnay
Cabernet Sauvignon

Mariko Vineyard Chardonnay
Sauvignon Blanc
Merlot
Syrah
Cabernet Sauvignon
Cabernet Franc etc.

Kikyogahara region Merlot

Niitsuru region Chardonnay

Omori region Riesling

Awards

Château Mercian has been awarded prestigious diplomas in various international wine competitions, including International Competition of wine in Ljublijana, and was also the first Japanese wine to appear in the world-famous wine magazine ‘Wine Spectator.’

Wine Spectator (Rating)

  • Château Mercian Mariko Vineyard Omnis 2009 90 point
  • Château Mercian Kikyogahara Merlot 2011 90 point
  • Château Mercian Kikyogahara Merlot Signature 2009 89 point
  • Château Mercian Omori Riesling 2007 89 point
  • Château Mercian Jyonohira Cabernet Sauvignon 2009 87 point
  • Château Mercian Koshu Gris de Gris 2014 87 point

International Wine Competitions

Vino Ljubljana

  • Château Mercian Kikyogahara Merlot 2011 Gold medal
  • Château Mercian Jyonohira Cabernet Sauvignon 2009 Gold medal

International Wine Challenge(IWC)

  • Château Mercian Hokushin Chardonnay 2012 Gold medal
  • Château Mercian Koshu Barrel Farmentation 2011 Gold medal

Les Citadelles du Vin

  • Château Mercian Hokushin Chardonnay 2012 Gold medal

Vinalies Internationales

  • Château Mercian Mariko Vineyard Merlot 2009 Gold medal

Winery & Visitor Center

Address

1425-1 Shimoiwasaki, Katsunuma-cho, Koshu-shi, Yamanashi 409-1313 Japan

Visitor Center

Open : 9:30 a.m. - 4:30 p.m.

Closed :Tuesday and the year-end through the New Year period

Access

About 10 minutes by taxi from JR Chuo Main Line "Katsunumabudōkyō" Station

*Our winery tour will be conducted only in Japanese.

Château Mercian Tokyo Guest Bar

Original Menu to enjoy food pairing with Château Mercian

In Tokyo Guest Bar, you will enjoy tasting more than 20 kinds of "Château Mercian," "Japanese Local Wine," and "Japanese Sparkling Wine (Awa)" by the glass. It is our pleasure if you would feel the delicate taste of wines together with winemaker's passion.

You could also enjoy our dishes; the tapas and finger food carefully prepared to match our wines in season.

Address

Ark Hills South Tower B1, 1-4-5 Roppongi, Minato-ku, Tokyo, 106-0032 Japan
contact +81-3-6441-2230

Monday to-Fridays

open 11:00 a.m. - 3:00 p.m , 5:00 p.m. - 11:00 p.m.
Lunch Time 11:00 a.m. - 3:00 p.m.
Diner Time 5:00 p.m. - 11:00 p.m.

Saturday, Sunday and holidays

open 11:00 a.p. - 10:00 p.m.
Lunch Time 11:00 a.m. ‐ 5:00 p.m.
Diner Time 5:00 p.m. - 10:00 p.m.

Access

Tokyo Metro Namboku Line "Roppongi-Itchome Station" Exit 3 direct connection.
It is approximately 10 minutes on foot from Tokyo Metro Hibiya Line "Kamiyacho Station".